-Fresh Corn, Tomato and Bacon Salad-

prep time
15 min.
cook time
12 min.
servings
6

Fresh, savory and smoky-sweet this simple salad is a great compliment to grilled dishes.

Preparation

  1. In a small sauté pan cook bacon until crisp. With a slotted spoon remove to paper towel to drain, and reserve.
  2. Shear off the corn kernels with a serrated knife over a bowl. Toss in the tomatoes, scallions,vinegar, and oil.
  3. Just before serving tear basil leaves and add to mixture. Warm bacon and toss in.

Calories 199

Protein 5.9g

Fat 13.2g

Cholesterol 5mg

Carbohydrate 19.9g

Sodium 157.5mg

Fiber 3.4g